Hojicha
Hojicha is a Japanese roasted green tea, uniquely prepared by roasting the leaves in a porcelain pot over charcoal. This process creates a deep, toasty aroma and a rich, comforting flavor reminiscent of Kyoto. It brews into a warm amber cup with a smooth, high-roast finish.
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Hojicha
Hojicha is a Japanese roasted green tea, uniquely prepared by roasting the leaves in a porcelain pot over charcoal. This process creates a deep, toasty aroma and a rich, comforting flavor reminiscent of Kyoto. It brews into a warm amber cup with a smooth, high-roast finish.
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Description
Hojicha is a Japanese roasted green tea, uniquely prepared by roasting the leaves in a porcelain pot over charcoal. This process creates a deep, toasty aroma and a rich, comforting flavor reminiscent of Kyoto. It brews into a warm amber cup with a smooth, high-roast finish.
